Course Overview
This programme is for students who want to develop their knowledge and understanding of agricultural practices and systems supported by current management practices.
This programme is for students who want to develop their knowledge and understanding of agricultural practices and systems supported by current management practices.
BTEC / C&G Level 3 qualification in Agriculture at Merit / Distinction grade. GCSE Grades A to C in Maths and English plus a strong performance at GCSE Advanced level in a relevant subject.
Progression to Level 6 (Degree) study in a related subject. Progression to suitable managerial roles within the Land based Industries. Progresssion to the ooeration of a Rural Business.
Modules for the first year can include: Business and the Business Environment, Management Accounting, Managing a Successful Project, Principles of Livestock Production, Animal Health and Welfare, Animal nutrition, Principles of Crop Production, and Plant and Crop Nutrition.
Modules for the second year can include: Advanced Financial Accounting, Research Project, Forage Crop Production, Animal Breeding and Genetics, Alternative Enterprises, Work Experience, and Management of Land-Based Machinery and Technology.
Lectures, Case Studies, Projects, Visits, Completion of written and practical assignments, Presentations, Reflective Journal, Discussion, Independent Research.